A rich and inviting opening of cinnamon and cardamom blended with fresh bergamot creates a warm spicy-sweet start with a slight citrus brightness. The heart develops into a smooth and creamy mix of vanilla and sugar with resinous elemi, giving a soft gourmand warmth. As it dries down, praline, almond, tonka bean, musk, and ambroxan create a creamy, nutty, and slightly powdery base with strong depth and long-lasting performance. Sweet spicy-vanilla gourmand with creamy nutty richness—very close to Parfums de Marly Althair.
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